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temperate

trimercuric

Would you like to prepare a dessert but without taking an entire afternoon? No fear! Thanks to this all-in-one method, making a cake becomes quick and easy. Just mix all the ingredients in a single bowl, transfer them to the mold and bake! The book is divided by topic: traditional cakes, fruit cakes, no-bake cakes, gluten-free cakes, vegetable cakes. Icings, creams and syrups lend themselves to the best use that your tastes suggest. With more than 80 recipes you will have something to indulge in!

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